🥐 Meguro, Japan — Bakeries Ranking

flour+water 中目黒

flour+water is a bakery in Meguro, Tokyo, best known for a brunch that lets you build your own plate: choose from four kinds of bread and pair them with soup, salad, and dessert. Thoughtful touches make the meal even more enjoyable, including a tea service in which your cup is topped up fresh every twenty minutes, and the option to take home any bread you can't finish. The bright, attentive staff earn high praise, and the calm interior, decorated with fresh flowers, feels genuinely comfortable to sit in. Reviewers come away thoroughly satisfied with both the food and the service, making this a bakery that draws warm, appreciative word of mouth from those who visit.

トラスパレンテ 中目黒

Trasparente Nakameguro is a popular bakery that got its start in the Nakameguro district of Tokyo, known for baking in small batches throughout the day so that everything reaches customers freshly out of the oven. Among its most talked-about items are the "Grano," a savory bread generously filled with edamame, bacon, and cheese; the "Gatti," a light and crisp mini danish; and its scones, which are crunchy on the outside and pleasantly chewy within. These treats are a favorite choice for those looking to bring a thoughtful gift, and the shop has earned a real reputation for quality. There is also a stylish café space inside where you can sit down and enjoy your selections at a relaxed pace.

Les Joues de BéBé 目黒店

Les Joues de BéBé Meguro is a bakery cafe whose name means "baby's cheeks" in French, located just a three-minute walk from Meguro Station. Its main draw is the consistently high quality of its bread, so highly regarded that whatever you choose is said to be a sure winner: shio pan (salt bread) overflowing with cultured butter, an pan (bread filled with sweet red bean paste and butter), and fragrant, savory kare pan (deep-fried curry bread). The 800 yen morning set is also popular, letting you enjoy four kinds of bread including a whole-wheat confle and the bebe pan. Customers further praise the convenience of ordering and paying right at your table, along with the attentive, courteous service.

Toshi Au Coeur du Pain

MEGURO Maruei

THE CITY BAKERY 中目黒駅

ベーカリーラウンジ 沢村 中目黒

碑文谷ベーカリー

BAGEL STANDARD

ル・ビリーヌ

BAKESHOP KUPUKUPU

gentille (ジャンティーユ)

ブレッドマチエール

目黒川ロータス (MEGUROGAWA LOTUS)

麦ばたけ

ブーランジェリー ジョリィ

dacō 中目黒

ブーランジェリー テラ

田中惣菜店

Pâtisserie Boulangerie ENTIER

大久保ベーカリー

ゴントラン シェリエ 目黒店

シェ・リュイ 祐天寺店

This boulangerie stands right in front of Yutenji Station and is known as the sister shop of a long-established bakery in Daikanyama. Its most popular item is the French croissant (291 yen), praised for a beautifully balanced texture that is both fluffy and crisp along with a lovely sugary sweetness. The shelves are well stocked with variety, from moshio-pan (bread made with seaweed sea salt) and rare cheese anpan (sweet bun filled with a chilled cheese cream) to cakes and baked sweets. The sandwich fillings are made with genuine care, and the bakery also develops its own creations, including a baguette available only at the Yutenji location. Payment is convenient too, as the shop accepts both credit cards and PayPay.